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Low Gluten Mains /

LG BBQ Chicken Sushi

5 pieces. BBQ Chicken, seaweed, rice, pickled carrots, mayonnaise, shallots

Ingredients: Rice (Rice, Vinegar (Water, Distilled Vinegar (Alcohol with Wheat, Sake Cake, Rice & Corn Extract), Salt), Salt, Sugar), BBQ Chicken (Chicken, Gluten Free Soy Sauce (Hydrolysed Vegetable Protein Extract from Soy, Maize, Water, Salt, Colour (Caramel IV), Garlic, Vegetable Oil, Salt, Pepper), Pickled Carrots (Carrots, Vinegar (Vinegar, Malt Extract (Contains Barley), Contains Gluten, Sugar, Salt), Mayonnaise (Mayonnaise [Vegetable Oil (soybeans, Canola), Egg Yolk, Vinegar, Glucose Syrup (Corn, Sweet Potato, Potato), Salt, Flavour Enhancer (621), Spice Extract (Mustard Oil), Contains soybeans & Egg]), Seaweed

*Gluten not detected in sushi <5.0mg/kg.
**Please note we do not operate in a gluten free kitchen, therefore cannot ensure the product is gluten free.

Allergens: Soybean, Egg. | May Contain: Milk, Peanuts, Tree Nuts, Sesame, Sulphites, Fish, Crustacean, traces of gluten

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